Ingredient Identification / Label Inspection

Ingredient Identification / Label Inspection

Ingredient Identification / Label Inspection

Verifying the different variables on a label (e.g., product, weight, cost, ingredients and promotions) can be accomplished through the use of optical character recognition (OCR) or by reading barcodes to identify product contents. This feature is especially important when tracking products that contain allergens or require the presence of other health related information on the label.

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